KFC China under investigation following reports of Chicken containing high levels of antibiotics
on January 2, 2013 10:10 am / 6 comments
Kentucky Fried Chicken, which has become a staple food for young Chinese, is under investigation in Shanghai for containing high levels of antibiotics.
The Shanghai Food and Drug Administration told the Oriental Daily newspaper that it has launched a formal investigation and would shortly publish its findings.
KFC’s problems in China began on December 18 when CCTV, the national broadcaster, aired allegations that poultry farms in north China supplying KFC had used excessive amounts of antibiotics and growth hormones. Click below for full story -
IMAGE: Alamy - via The Telegraph
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6 Comments
Did anyone get sick from the antibiotics?
How can antibiotics be bad for you, they help when you get sick
The antibiotics were for the chickens, not for humans.
Of course you can get sick if you have any medication that is not for you?
Did the chicken still taste finger licking good?
Yuk, I won’t be eating there ever again
Another day, another report of substandard food!